Which of the following describes the 'no fault' principle as it applies to strict liability offences?
Question 2
What is the primary reason for the limited availability of defences in strict liability cases?
Question 3
Which of the following is a key characteristic of strict liability offences concerning the prosecution's burden of proof?
Question 4
What is the primary policy objective behind imposing strict liability for offences related to public health and safety, such as selling unfit food?
Question 5
In the context of strict liability, what is the typical outcome if a defendant can demonstrate they took 'all reasonable precautions' to prevent the offence?
