Question 1
What is the main purpose of calorimetry in chemistry?
Question 2
In a simple calorimetry experiment, what is usually measured directly?
Question 3
Which equation is used to calculate the heat gained or lost by a substance in calorimetry?
Question 4
If the temperature of the surroundings increases during a reaction in a calorimeter, what does this usually mean about the reaction?
Question 5
In calorimetry, why is an insulated cup or calorimeter often used?
